Target Properties:

  • pH Modifiers: Acids, bases, buffers, for adjusting and maintaining pH levels.
  • Redox Agents: Oxidizing and reducing agents for chemical reactions and synthesis.
  • Chelating Agents: For binding and removing metal ions from solution.
  • Food Additives: Sweeteners, thickeners, preservatives, flavors, for food processing.
  • Cosmetics Ingredients: Fragrances, colorants, preservatives, for personal care products.
  • Pharmaceutical Excipients: Inactive ingredients in medications for delivery and stability.
  • Analytical Reagents: Chemicals used in laboratory tests and analyses.
  • Bio-based Chemicals: Derived from renewable resources like plants and algae.
  • Green Chemicals: Low-toxicity, biodegradable alternatives to traditional chemicals.