Target Properties:

• pH Modifiers: Acids, bases, buffers, for adjusting and maintaining pH levels.
• Redox Agents: Oxidizing and reducing agents for chemical reactions and synthesis.
• Chelating Agents: For binding and removing metal ions from solution.
• Food Additives: Sweeteners, thickeners, preservatives, flavors, for food processing.
• Cosmetics Ingredients: Fragrances, colorants, preservatives, for personal care products.
• Pharmaceutical Excipients: Inactive ingredients in medications for delivery and stability.
• Analytical Reagents: Chemicals used in laboratory tests and analyses.
• Bio-based Chemicals: Derived from renewable resources like plants and algae.
• Green Chemicals: Low-toxicity, biodegradable alternatives to traditional chemicals.